Sharing the Portland food finds.

We met Mom and Carol and headed into Portland to Cartopia and Voodoo. We sampled from nearly every vender. Marion berry with goat cheese and locally made cheese and Italian salami crepes; smokey-smokey BBQ, fried pies both sweet and savory; French fries with chili and cheese; cheese and white truffle oil pizza. The food was great and the little outdoor dining/picnic area was perfect. Everyone thoroughly enjoyed.
Then, the voodoo experience. We had t wait in line but that is part of it too. We picked out a representative sampling and headed “home”. The rig was already out in camp in the Columbia Gorge.

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