Wursts (brat, knock and smoked) and Schnitzel (Jaeger) with kraut, red cabbage and German potato salad then bread pudding for dessert. I thought of the beer drinkers I know as they had several German beers on tap. I fleetingly thought of trying one on their behalf but figured they wouldn’t get the same joy out of my talking about it. I don’t think I would have had room for it anyway.