Mike and Tracy are graciously hosting the Sayre family Christmas in NYC this year.  Brian and Johnna finish up school then head our way just in time to get in on some cookie decorating and join in celebrating Kent’s birthday.  We all got to enjoy fantastic company and the delicious food that filled the day.  Homemade cinnamon buns for breakfast and vegan lasagna for dinner.  Birthday “cake” was key lime pie.  We find time for the final tree decorating touch.  Willa (with a little help) adds the star on top.