Sinkholes and this landscape

Here in central Florida, for 100’s of thousands of years, water has trickled down through the limestone creating subterranean voids which then collapse creating the depressions that dot this entire landscape.

Payne’s Prairie Preserve protects an area where these depressions are essentially continuous and form a 15 mile wide depression basin where an amazing marshland exists. This depression has a “drain”.  The Alachua Sink runs over 60 feet deep right to the Florida aquifer.  Across the centuries the drain has periodically, unpredictably plugged and the basin filled creating a lake.  In the 1800s they actually ran steam ships across the lake to transport crops and lumber.  Eventually the plug breaks free and the lake drains leaving rich marshland like we find today.  We walk the AlChua trail along a dike following the creek that drains this expanse.  As one might expect (we are in Florida after all), the place is lousy with alligators.  Heron and Egret work the shoreline.  Horses, descendants of those introduced by Spanish explorers roam the rich green meadows.  On a sandy “hill” (inches make the difference between marsh and dry ground here) we spot a cluster of slow moving brown dots.  American Bison have been reintroduced and seem to have made this place home.  This is a pretty good wildlife walk.

Near the Visitor Center we find an eagle nest complete with hungry fledglings.  Very cool.

 

Devils Millhopper State Park gives us a close up look at a 120 foot deep sinkhole.  A spring flows down beside us as we descend a 232 step boardwalk into the lush basin.  It is its own amazing little ecosystem protected by the shade of the walls and blessed with a constant source of water.  150,000+ years in the making.  Nature does wondrous work, at her own speed.

That’s not good!

We made the short journey to Gainesville today.  It was an uneventful drive and we easily found our site at a little mom and pop campground in Worthington Springs.  We dropped the trailer since the sights aren’t huge and that’s when we found the not so good surprise.

There is a 1 ½” long crack in the main hitch assembly on the motor home. It is a little rusty so not brand new but certainly too severe to risk driving on and sending the trailer off into the ditch somewhere.  The mission is on to find someone local to replace it.

Lake Woodruff NWR

No exciting sightings, but it was a nice walk. All the regulars made an appearance; alligators (small and large), lots of black vultures, egrets, blue wing teals, coots, and moorhens plus a couple limpkins.

If you are in this area, make sure you stop at Twin Brothers Bakery. The cinnamon rolls are fantastic.  We found some pretty good BBQ at a roadside stand near Pierson.  We have had better but it was a good fix for the smoky cravings.

Nope….

Fishing is definitely not very good! We have been out on Lake George four days now and caught only a few pan fish and one slightly slimy catfish. The days have been beautiful though and there are many osprey and eagles to watch. We will probably stay just a week rather than the planned 2 weeks but it is relaxing.

A little more family time

We are back at Lake Wales hanging out with Bill and Emma Jane.  We couldn’t pass up one more shot at Parksdale strawberry shortcake.  The guys got their fix with two trips to Harbor Freight.  We got a car mounted bike rack; that will make it easier to get to bike trails than when we are hauling them in the big trailer.  Steak dinner at Manny’s Steak house was pretty awesome.  We helped out with some little projects around their house and finished our single biggest project, washing and waxing the trailer.  Fortunately Kent bought an orbital polisher so it was a 10 hour job and a nicer finish than we can get by hand.  He still grumbled a bit about sore shoulders and ladder legs but we are pretty happy with how it looks.  We washed the car and motorhome too so the whole rig looks almost like new…’til the first spit of rain!

Strawberry shortcake, pie, funnel cake topping, deep fried, chocolate covered

We were not able to try them all and I am sure there are even more ways to enjoy this tasty fruit at the Strawberry Festival in Plant City.  Just like many other fairs, this one is much about eating.  Besides the many berry options there is practically anything on a stick or fried.  The newest thing we saw (but did not try), fried cookie dough. The midway is huge.  I don’t think I have ever seen more spinning, twirling rides in one spot.

We checked out the winners in lots of categories including baked goods, jams and beautiful decorated cakes. There were beautiful quilts too.

Classic fair fun

Pig races. Tiny potbellied piglets ran in one heat and larger potbellied/feral hog crosses in another.  I can’t help but laugh as they competed for the prize Oreo.  Today’s races included a biathlon; the pigs swam a length then finished off with a foot race.  Too funny…I hope they are all treated well because it is sure fun to watch.

Noble Crust – try it

Italian/Southern cuisine. We dined at Robin and Heidi’s restaurant in St Petersburg.  It is a comfortable place that seems to be enjoyed by families as well as a gathering place for after work get togethers.

I went for Southern fare: fried chicken with mac and cheese. I planned to try the bourbon pecan pie on the menu to compare it to Derby Pie but they didn’t have it today.  The buttermilk lemon pie was a good second choice.

 

Kent went for the Noble Pig pizza – another specialty here.  It too was a good choice.

 

Our most unique dish was the brussel sprout appetizer. It has a fantastic combination of flavors.  It was a special feature but if it is offered when you go there, try it.